KENYA NYERI GATHUGU is a coffee sourced from family-owned farms surrounding the Gathugu Factory (wet mill) in Nyeri County, Kenya. The Kieni Factory processes coffee from members who, on average, farm around 250 coffee trees on half-acre farms.
Grower: Smallholder farmers organized around the Gathugu Factory
Altitude: 12220 – 2300 masl
Variety: SL28, SL34, Ruiru 11, and Batian
Soil: Volcanic loam
Region: Nyeri County, Kenya
Process: Fully washed and dried in raised beds
Harvest: April-June | October-December
Certification: Conventional
